"So that's it. Is this guy Xia Kui so capable? Is it a 'whole egg fried rice'?"

"Full-all egg fried rice? What does it mean?"

"It means that the other ingredients in that bowl of fried rice are useless, and only all the edible parts of a whole chicken are used, that's all."

Seeing that Old He was standing beside him showed a look of seeing a ghost, Jiang Yun couldn't help but smile and explain.

First of all, the part of the fried rice that looks like "rice grains" is not actually rice, but "chicken" baked and turned into small white pieces of meat after being chopped.

The best local chicken is tough and elastic. The treated chicken pellets taste a bit similar to those of the harder cooked rice pellets, and it also has a strong aroma.

Secondly, the yellow object sticking next to the rice is naturally not purely scrambled eggs, but a mixture of "egg flowers" and "chicken skin".

Here, Xia Kui should have imitated Jiang Yun’s previous technique when he made the “resurrection white-cut chicken”. He soaked the skin of the native chicken three times and then simmered it in ice water to create a crisp and delicious texture of the chicken leather. It will be particularly smooth when mixed with scrambled eggs.

Finally, the seasonings and auxiliary ingredients used in this bowl of "fried rice" should also include baking, crushed "chicken bones", "chicken blood" blended into soy sauce, "chicken miscellaneous" cut into thin strips, chicken soup stewed in "chicken rack" and "chicken brain flower" that is crushed after frying.

Although it is impossible to see at all on the surface, in fact, this is a top-level whole chicken feast that uses almost all the edible parts of the chicken.

The essence of a whole chicken, or all parts of the chicken, was carefully processed and put into such a small jade bowl, and was presented in the form of fried rice.

Awesome. After guessing what Xia Kui did, even Jiang Yun had to respect her.

You should know that Xia Kui only knew that she wanted to use "chicken" as the main ingredient during the competition today.

In such a short time, you can complete this level of innovation. In addition to having enough technical skills, you also need to have very excellent imagination and creativity.

Otherwise, it would be hard for ordinary chefs to break their heads to think that they could actually make a whole chicken into a bowl of fried rice, which is simply sensational.

So after listening to Jiang Yun's explanation, Old He couldn't help but widen his eyes, looking in disbelief.

This is a very exaggerated person.

At first, when he saw Xia Kui serving a bowl of fried rice, he felt something was wrong, but he didn't expect that this would end up being the result.

"Egg Fried Rice" is not egg fried rice at all, it turns out to be a feast of whole chicken.

This dish that even the judges were confused and could not comment on was replaced by the last egg fried rice, which became a new mystery.

How to say, for the chefs who participated in these "Kitchen God Cooking Competitions", their luck is really bad, very, very bad.

In the previous and previous Kitchen God Cooking Competition, two monsters such as Jiang Yun and Ying Long participated. The other contestants had no choice but to play, and they were even hit to the point where they never wanted to cook in their lives.

As a result, the two monsters finally stopped participating. This time, a new little monster like Xia Kui emerged, and the style of painting suddenly changed from a "realistic school" to a "fantasy school".

Because Xia Kui's bowl of "full egg fried rice" was so amazing, the next game had completely lost its suspense.

No matter how the other eleven contestants brought out the food they tried their best, the five judges always looked boring.

But in fact, this is a matter of course. After all, with Xia Kui's pearls and jade in front, even the innovative dishes made by those top chefs seem too conservative and cannot impress the referee's taste buds.

So, when the review of all dishes was completed, the winner of the "69th Kitchen God Cooking Competition" naturally fell on Xia Kui's head without any suspense.

When the host read in a somewhat stuttering tone, "Dear viewers, the winner of the 69th Kitchen God Cooking Competition is Xia Xiakui!"

Xia Kui's tensed nerves finally relaxed.

Win and win, great.

After confirming that she had won the game, Xia Kui felt first not happiness or excitement, but relaxation.

At that moment, she felt her body soften slightly, and her legs standing straight seemed to have lost their strength, and she almost couldn't hold on to fall to the ground.

However, just as Xia Kui was almost sitting down in front of everyone, a pair of warm and powerful arms gently supported her shoulders.

And along with the pair of arms, there was another word that sounded very heartwarming.

"I did a good job, but I am my most proud disciple."

When the palm of his hand was placed on his head and gently stroked it, Xia Kui took a deep breath, then turned to Teacher Jiang Yun behind him and smiled: "Of course, I can't embarrass you. You are the greatest chef in the world."

"It's useless to flatter me. Go and leave your name, Chef Xia."

After smiling at his beloved disciple, Jiang Yun patted Xia Kui on the shoulder behind him, patted her involuntarily and walked out involuntarily.

At this time, what appeared in front of Xia Kui was like a scene in his dream.

On the podium built in the middle of the Kitchen God Temple was a confused host and the elder of the Chef Association. Two dressed waitresses were holding four treasures of the study, pen, ink, paper and ink.

According to the tradition of the Kitchen God Contest in history, the final winner will leave his name here, and then hand it over to the craftsman to carve directly behind the "Kitchen God Fire De Xingjun Statue".

Since I was very young, Xia Kui has dreamed of such a scene countless times.

In a serious atmosphere, she was wearing a neat white chef's robe and a chef's hat that had been sorted out by Teacher Jiang Yun, and then slowly walked towards the front of the Kitchen God statue.

Next to the statue, the dressed waitress handed over a pen, ink, paper and inkstone, and said with a smile: "Chef Xia, please sign your name."

""

When Xia Kui picked up the pen, she couldn't tell whether it was a dream or reality.

In the dream, she always picked up a brush, danced with dragons and phoenixes, and made a silver hook-like handwriting. She left her name behind her dreams and then woke up. Everything was like an exaggerated and unrealistic bubble.
Chapter completed!