Chapter 4 The Kitchenware of the Heart.
What...what? Heart kitchenware. Ice Soul Fish Intestine Blade (not opened)?
What is this? It sounds like some kind of special equipment.
Just when Jiang Yun was surprised at the gift he suddenly gave to him by the "I don't know what the hell system".
The College Director Chen Lin on the side had already smiled and said, "Since Chef Jiang has passed our assessment, the next job will be taken care of by exclusive staff. You just need to go home and wait for the news."
"Ah? Oh, that's good. See you at school then."
Because his attention was attracted by the sudden reward, Jiang Yun only exchanged a few greetings with Chen Lin and left in a hurry.
"What's going on? Why did he suddenly look absent-minded... It's probably because of our chief maid."
Looking at Jiang Yun's back as he left, Chen Lin reached out to her chin and showed a little devilish smile.
The college director always gives people a feeling of grace and grace, but when she is private, she is abnormal and exudes an old and unjust aura all over her body.
"That's not the case. That guy is a uniform control and stocking control. He should just be attracted by my clothes... but he didn't dare to do anything."
Speaking of this, Bai Tan took out a thick evaluation report, which was full of investigation reports on the young chef named Jiang Yun.
Due to its special nature and importance, "Egret Women's College" is certainly impossible to find some trustworthy people in society to serve as staff, especially important positions such as chefs, which are the top priority.
After all, almost all those who study in the academy are the daughters of some prominent families. If something happens, not everyone can afford it.
So before they found Jiang Yun, they had already investigated Jiang Yun's past and believed that this guy had never dated a girlfriend in the past eighteen years. He was a type of lustful heart but not lustful courage, and the harm was not high.
In this way, Jiang Yun went to the "Egret Women's College" to join the company. He had several days to pack his luggage and prepare for new challenges.
However, after returning home, he immediately began to study the "heart kitchenware" he had newly obtained.
At this moment, there was an additional "equipment bar" position in Jiang Yun's system interface, which was something he hadn't had before.
In the equipment bar page, "Ice Soul Fish Intestine Blade (not opened)" stayed in it honestly, which was also something that appeared with Bai Tan's "character card" not long ago.
"The Bingpo Fish Intestine Blade sounds like a knife, I don't know...well!"
Just as Jiang Yun pointed the item in confusion, a very special "dagger" appeared in his hand, which scared him slightly.
Daggers are indeed objects that are similar to daggers, even smaller than ordinary daggers. They are only thirty centimeters long at most, two or three centimeters wide, and the thickness is comparable to paper pieces.
This small dagger looks slender and flexible, shining brightly, with the sharp blades exposed all over the body, and looks like a small handicraft that is more than practical.
It is worthy of being a fish intestine blade, it is indeed so small that it seems to be able to hide in the fish's belly, and... so ice.
When holding the sharp blade in his hand, Jiang Yun felt like he was holding a skate made of frost all over his body, which was so low that it made people feel cold in his palms.
Judging from the name of "Kitchenware of Heart", this unique knife should be a special kitchenware, and its source should be related to Bai Sandalwood.
Speaking of white sandalwood, it is fish. After all, Jiang Yun had only made "river perch" for her to taste.
This knife happens to have the word "fish", which is easily thought of as a kitchenware specially used to cook fresh fish.
"Is it a special fish knife that has both cutting and freezing functions... I'll try it."
After slightly picking up the "Ice Soul Fish Intestine Blade" and studying it for a while, Jiang Yun quickly took out a turtle from his refrigerator and placed it on the chopping board.
Swish! Before the white sling could react, a silver light flashed, and the scales of the sling flew up directly! It turned into a white dragon and fell into the trash can beside it.
Immediately afterwards, a shocking scene appeared.
The snow-white fish meat instantly peeled off under the thin knife, just like peeling a leaf from a tree.
I'm afraid that only by looking in martial arts novels can you see such a mysterious sword technique.
But Jiang Yun is probably the only one who can use this knife technique to cook dishes.
I saw the "Icepo Fish Intestine Blade" in Jiang Yun's hand danced as cleverly as a butterfly, as if using ingredients as a painting on the chopping board.
When every cold light flashes, a piece of fish that can be blown up and as thin as a cicada's wings will be peeled off.
It's not cutting, it's peeling.
The fish peeled off by pieces of fish appear graceful butterfly wings, like a translucent butterfly flying in the air.
And the most exaggerated thing is that the fish body that he swung by the knife was clean and there was no trace of meat left.
In other words, all the fish fillets cut by Jiang Yun were stripped off with extreme bones.
Because the shape of the fish bones is not so regular, it is very difficult to peel off the fish meat by the bones.
But when he stopped his hand after a few seconds, the rest of the chopping board was an empty fish skeleton, and almost no trace of meat remained on it.
"...What a good knife."
Looking at the fish skeleton on the chopping board, and then looking at the neat butterfly fish fillets next to it. Even Jiang Yun couldn't help but sigh.
When he picked up the cut fish fillet, the tentacles were as slid like a mirror, and the fish fillets also emitted a fresh and umami flavor, which was simply incredible!
You know, even the freshest fish will inevitably have fishy fish without cooking.
What's more, what Jiang Yun used to test the knife was the refrigerated fish taken out of the refrigerator, which was nothing to do with freshness.
Such fish should be no longer smooth to the touch and smell very strong. They can only be used for heavy seasoning dishes such as braised.
But what happened to the plate of fish fillet in front of Jiang Yun at this time?
Not only is the cut as smooth as a mirror, it even smells as fresh as ice and snow, as if it had just been caught from a fish pond with frost in winter.
Good guy... This knife is too scary, right? Not only is it as easy to dig a fish like taking a bag, but the cut fish can also make its taste higher?
Looking at the "Ice Soul Fish Intestine Blade" in his hand that was still as clean as before, as if it was not stained with dust, Jiang Yun felt a great shock for the first time.
For a chef, it is impossible to estimate how much it has improved his cooking with this magical kitchen utensil.
What’s even more exaggerated is that such a special kitchen utensil is still just a “unopened” state?
Jiang Yun could not imagine what kind of god-level kitchen utensils would become if such a "ice soul fish intestine blade" was opened... I am afraid that it would not bring the dead fish back to life.
"Kitchenware of the Heart"... Bai Tan.
Thinking of this, Jiang Yun held the special ice skate and couldn't help but recall the figure of the maid in his heart.
Although I don’t know what this “heart kitchenware” is, it should be inseparable from Bai Tan or “Egret Women’s College”.
If that's the case, we'll see the final answer a few days later.
Chapter completed!